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Gua Feng Zhai Dragon Balls

GFZGua Feng Zhai
Together with our friends, tea masters Yang Ming and Panda, we went once again on a quest for Gushu. The leaves we found have been processed in Yang Ming's tea manufactory into Dragon Balls of 8g. We deliberately chose a very small grammage to be able to offer this tea also as a sample.

For these Dragon Balls we used tea leaves of up to 300 years old tea trees from Gua Feng Zhai. We are particularly exited about this tea because we where looking for some time for Gua Feng Zhai tea but failed so far due to low availability. In addition, these Dragon Balls contain excellent Gushu material.

Harvest: Autumn 2017
Pressed: 2017
Typ: Sheng
Taste: Strong, a lot Cha Qi but also mild.
Origin: Gua Feng Zhai, Xishuangbanna prefecture, Yunnan province, China.
Preparation: Appx. 5g per tea pot, temperatur 100°C. Rinse the tea leaves bevor infusing with boiling water.
Tip: This tea is ideal to mature a few years.

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